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A fulfilling plan you can enjoy fresh seafood such as Japanese Spiny Lobster, abalone, flounder, and sea bream
With the idea of wanting customers to fully enjoy fresh seafood, we offer not only fresh seafood such as abalone caught by active divers (great service managers), but also seasonal fish caught by local fishermen. We have a wide variety of plan that you can enjoy, such as sashimi, boiled fish, tempura, and grilled dishes.
- 【Isozukushi course】course to conquer all the seafood of Osatsu
・Zenzen (3 types), Small bowl <<Vinegared dish, seaweed jellyfish, sea urchin rice, salad (hot pot in winter)>>
・Tartare grilled Japanese Spiny Lobster
・Boiled fish(Seasonal fish caught by local fishermen)
・Fried food(Pesticide-free vegetables made by the service manager, fried shrimp in summer, and oysters in winter)
・roasted(Large clams in summer, oysters in winter)
・squid sashimi
・Sashimi of Japanese Spiny Lobster(1 fish per person)
・Abalone(1 per person)｛You can choose from sashimi, white wine steaming, or dance grilling.｝
・Ise Beef(sliced)
・Funamori
・Turban shell sashimi
・Prawn sashimi
・Boiled fuzoku
・Crab(Depending on the purchase, there is a change in the type of crab)
・small bowl(changes depending on the season)
・aperitif vinegar
・Chawan-mushi (steamed egg hotchpotch)
・osumashi
・Pickles
・Dessert
It is plan you can fully enjoy Mie's delicious food, such as Ise Beef, with a focus on fresh seafood. - "Japanese Spiny Lobster of Mie prefecture".Mie Prefecture has the largest catch of Japanese Spiny Lobster lobster in Japan
Fresh Japanese Spiny Lobster is characterized by its plump texture.It has a strong sweetness and a rich taste that is delicious because it is fresh.The meat is firm and tight, and the more you chew, the more sweetness spreads in your mouth. - Crunchy texture and full of flavor"Abalone”
In Mie Prefecture, a rias coast has developed mainly in Toba and Shima regions, and the rocky reef area has become a good fishing ground, and Ama fishery is practiced.The abalone caught by a large service manager who is an active diver is outstandingly fresh! You can enjoy the unique texture and rich flavor of abalone. - Fresh flounder or Thai sashimi
Enjoy fresh flounder and sea bream caught by local fishermen as sashimi.It features a texture and sweetness that can only be enjoyed when it is fresh.The volume is also perfect.- 【Isozukushi course】course to conquer all the seafood of Osatsu
- 【Isobue Course】Japanese Spiny Lobster sashimi, sea bream, flounder funamori course
- 【sailor(Fu etc.) course】【Mystical Mie Trip eat up】Japanese Spiny Lobster,Abalone,Ise Beef!
- 【wanderer(Kachido) course】【Mystical Mie Trip eat up】Japanese Spiny Lobster,Abalone,Funamori!
- fatty, tender and juicy"Ise Beef”
Mie Prefecture boasts the highest quality wagyu beef along with Matsusaka Beef. "Ise Beef”It has a lot of fat and is characterized by its melt-in-your-mouth texture and sweetness.
Starting with vegetables grown by the service manager, a breakfast that will give you energy with freshly baked bread
full breakfastBoiled fish, warm seafood miso soup, dried fish, and other Japanese dishes, as well as a wide variety of buffet menus such as homemade fluffy bread.
We have prepared an energizing breakfast menu that will satisfy your stomach and heart from the morning.
*Currently, we are offering individual servings as a countermeasure against the new coronavirus.